I'm going to take a leaf out of everyone's books and start to log what I eat each day. I have been writing it down in a book and just last week, I used the old WW points to see if I was going mad with my portion sizes (I was!). This is going to be really boring reading but if anyone has any tips or recipes to share with me, that would be great!
Saturday 26 March
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Breakfast-
Nature Valley granola bar & Maxwell House unsweetened cappucino sachet
Snack-
Banana & 2 mandarins
Lunch-
2 slices of bread, 1 slice of cheese, mixed salad with cucumber & tomatoes and a Tesco Light Choices carrot & corriander cup-a-soup.
Dinner-
17 Tesco Spinach & Ricotta tortelloni (yes, I counted them & yes, I am a saddo!). Glass of wine.
1.5 Litres of water.
Saturday 26 March
--------------------
Breakfast-
Nature Valley granola bar & Maxwell House unsweetened cappucino sachet
Snack-
Banana & 2 mandarins
Lunch-
2 slices of bread, 1 slice of cheese, mixed salad with cucumber & tomatoes and a Tesco Light Choices carrot & corriander cup-a-soup.
Dinner-
17 Tesco Spinach & Ricotta tortelloni (yes, I counted them & yes, I am a saddo!). Glass of wine.
1.5 Litres of water.