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HELP NEEDED ASAP

gemma_

Silver Member
#2
not sure what recipe is but can you not add 75g sugar.. then do taste test until you feel taste similar?
 

Circes

Strutting her stuff
#3
If you take a look at the splenda website it gives equivalents for when baking with sweetener. I imagine it will be similar even if not using splenda itself.
 
#4
it should say on yoru sweetner how to convert it for recipes. or you just use the same volume, not weight
 

poppyowner

Silver Member
#5
I weighed out 1 cup sugar and it weighed 206g
I weighed out 1 cup sweetner and it weighed 16g

I needed 150g sugar so worked out by above reasoning I should need 12g sweetner - going to try this tomorrow

Making LEMON SORBET by the way
 


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