Hi Everyone!
I'm new to this forum and have recently started doing Slimming World at home. I'm having my second weigh-in tomorrow and am hoping for another loss after losing 3 lbs in my first week! I'm really enjoying planning my meals and being able to eat lots of the things I like
The only thing I'm having a bit of trouble with is thinking of new ideas for meals; the website has lots of good ideas, but most of the things seem quite complicated to make from scratch and use lots of ingredients... does anyone have any tips for quick and easy meals, or maybe there are some dry packets/sauces that I can add to meat and veg which are low in syns?
Any advice would be appreciated!
Also, do you have to use your full allowance of A and B items every day? I have been making, for example, a pasta bake using my daily allowance of cheese, but then saving half for the next day... Should I be using double the amount I'm allowed?
Thanks everyone, I hope you're all feeling motivated for the new week
xxx
I'm new to this forum and have recently started doing Slimming World at home. I'm having my second weigh-in tomorrow and am hoping for another loss after losing 3 lbs in my first week! I'm really enjoying planning my meals and being able to eat lots of the things I like
The only thing I'm having a bit of trouble with is thinking of new ideas for meals; the website has lots of good ideas, but most of the things seem quite complicated to make from scratch and use lots of ingredients... does anyone have any tips for quick and easy meals, or maybe there are some dry packets/sauces that I can add to meat and veg which are low in syns?
Any advice would be appreciated!
Also, do you have to use your full allowance of A and B items every day? I have been making, for example, a pasta bake using my daily allowance of cheese, but then saving half for the next day... Should I be using double the amount I'm allowed?
Thanks everyone, I hope you're all feeling motivated for the new week
xxx