ChicaConCurvas
Full Member
Wasn't sure where to put this so thought I'd try here first! 
I'm going away in a couple of weeks to Spain. I'm really lucky to have a place over there and when OH and I go together we tend to eat a lot at the apartment because it's a home from home for us. This time I'm going with my sister in law and I know she'll want to eat out........a lot! I have quite a few mates over there and one of them manages a bar. She's said that their chef does a lot of requests for food and she'll get him looking into Slimming World recipes ready for when I get there. This got me thinking........all the bars over there are struggling with the recession, less tourists etc and I wondered:
If a bar/restaurant advertised Slimming World friendly meals would you use it??
It would be interesting to get people's thoughts on this and see whether it would be worth their while taking forward ready for the season starting properly. I know that Spain traditionally has a lot of fresh food available but they do use a lot of oil in their cooking and, if you don't know the language, it's difficult sometimes to establish exactly what's in the dishes advertised or how they are cooked. I know a lot would depend on the quality of the food as well but, as a general idea, is it a goer? TIA
I'm going away in a couple of weeks to Spain. I'm really lucky to have a place over there and when OH and I go together we tend to eat a lot at the apartment because it's a home from home for us. This time I'm going with my sister in law and I know she'll want to eat out........a lot! I have quite a few mates over there and one of them manages a bar. She's said that their chef does a lot of requests for food and she'll get him looking into Slimming World recipes ready for when I get there. This got me thinking........all the bars over there are struggling with the recession, less tourists etc and I wondered:
If a bar/restaurant advertised Slimming World friendly meals would you use it??
It would be interesting to get people's thoughts on this and see whether it would be worth their while taking forward ready for the season starting properly. I know that Spain traditionally has a lot of fresh food available but they do use a lot of oil in their cooking and, if you don't know the language, it's difficult sometimes to establish exactly what's in the dishes advertised or how they are cooked. I know a lot would depend on the quality of the food as well but, as a general idea, is it a goer? TIA