vicki123
Full Member
I always do either red or green and am having a 'freezer' cooking day. (ie I have nothing to do so am going to spend the day cooking food to freeze). I have plenty of Chinese takeaway containers that need to be filled.
I'm getting bored of my usual curry/chilli/ bolignaise so please help with some tasty easy freeze ideas.
Thank you
I'm getting bored of my usual curry/chilli/ bolignaise so please help with some tasty easy freeze ideas.
Thank you