• Upgrades have been completed! Including conversations, 😁😎🏀⚾⚽ Emojis and more.. Read more



Lumpy Soup

Samstar

Full Member
#1
I decided to have tomato soup for tea and I followed instructions on pack but it still seemed a bit lumpy I did smooth the majority or the lumps out eventually.
Just wondering if i mixed it properly.
Do any of you have any tips on mixing these shakes and soups
 
Get Rid of this ad and join in on the conversation for free today! Tap here!
#2
Don't have much experience of the soups but when I have the odd craving I mix the powder up in a small amount of water before adding the hot water.

Tend to stir it before each sip and the lumps etc do disappear, eventually ;-)

Enjoy Hun x
 

B2B25/8

Full Member
#3
I made this yesterday for the first time and unlike other soups no matter how much I whisked it still had a white grainy texture - I wonder if this is just how the soup is? Wasn't v nice really !

Sent from my iPhone using MiniMins
 

Samstar

Full Member
#4
I made this yesterday for the first time and unlike other soups no matter how much I whisked it still had a white grainy texture - I wonder if this is just how the soup is? Wasn't v nice really !

Sent from my iPhone using MiniMins
Yeah its strange isn't it, never mindi will try a different one tonight, but I did really like the taste of the tomato one.
Its weird how we all like such different things. I cant stand the porridge !
 

tink1982

Full Member
#5
I think they are always a bit powdery. I use an Aerolatte whisk thing to make everything, cost me £10 is takes the lumps out :)
 


Similar threads