Add the contents of a sachet of Chocolate Whip to 250ml of cold skimmed milk (approx 8 fluid ozs) in a bowl and mix until smooth and creamy with an electric hand mixer. If using an ordinary hand whisk, sprinkle the contents of the sachet slowly onto the milk whilst whisking. Pour into a serving bowl and leave to set for 3-5 minutes. Alternatively, use an electric blender/liquidiser. The whip may be refrigerated (it will become thicker), but needs to be eaten within a few hours.
If you click and hold over the MODERATE WEIGHT LOSS option on the left hand side and click on the item you're looking at - it tells you the mixing instructions!
BIG Thank you! xx How good is Prestwich Pharmacy!!! if only ALL pharmacy`s were this in sync with the Lipotrim diet WOW thanks loads hun.... great resource