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Minted Lamb Casserole

Discussion in 'Slimming World Recipes' started by x.squiggy.x, 12 November 2011 Social URL.

  1. x.squiggy.x

    x.squiggy.x Full Member

    Start Weight:
    Current Weight:
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    Slimming World
    This is in the oven now and smells yummy!

    In a casserole dish put in:
    Diced Lamb
    4 Carrots diced
    1 Leek chopped
    2 Celery stick diced

    For the sauce:
    500ml veg/lamb stock with 4 tsp gravy granules and 1 tbsp mint sauce.

    Cook for 1 1/2!

    Serve with extra veg if on a red day and add potatoes if doing E.E
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