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Mmmmm.....!

#1
Just had my first meal.... it was absolutely gorgeous!

I bought some microwave steam cooking bags the other day so I did my chicken in one of them with a bit of garlic. I also had some leeks and some cabbage. My hubby is a chef and he reduced some balsamic vinegar down so I could put a little bit on my chicken as I served it. My first meal was definitely worth waiting for, I'm so full now though!

Made my tuna salad for lunch tomorrow while I was at it. I can't wait; lettuce, tomatoes, cucumber, spring onions and sweet red pepper - salad has never looked so tasty! I'm going to have some of the yummy balsamic reduction with it too... delicious!

x
 
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#2
sounds yummy. im so jealous! cant eat for 19 more days. seems so long when im thinking about food. lol.
enjoy ur meals 2moro.
x x
 
#4
i have always wondered about these blummin reductions?! how do you make a reduction out of balsamic vinegar? i'd love to know if your husband is prepared to share suzy!!?

glad you enjoyed your first meal - enjoy your salad today! xxx
 
#5
i have always wondered about these blummin reductions?! how do you make a reduction out of balsamic vinegar? i'd love to know if your husband is prepared to share suzy!!?

glad you enjoyed your first meal - enjoy your salad today! xxx


All he did was pour the basamic vinegar into a pan and boiled it for about 15 minutes. He said it needs to be about a 1/4 of what you started with (eg: if you start with 500ml you would be left with about 125ml). He then put it in the fridge and it was absolutely gorgeous! x
 
#6
All he did was pour the basamic vinegar into a pan and boiled it for about 15 minutes. He said it needs to be about a 1/4 of what you started with (eg: if you start with 500ml you would be left with about 125ml). He then put it in the fridge and it was absolutely gorgeous! x
brilliant thanks hun!! can't wait to give that one a go! xx
 


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