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Mushroom & Tarragon Sauce

Mushroom & Tarragon sauce


½ tin Campbells Condensed fat free Mushroom Soup
Handful of mushrooms
¼ onion finely chopped
Some chopped fresh tarragon
½ tablespoon olive oil


Heat oil in pan add onions and mushrooms and cook until browned.

Add soup, bring to a boil then simmer very gently for a few mins

Add tarragon and serve.
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