1. You can now easily put an SW award in your signature/posts like a smilie. Just look for the SW award tab after you tap on the smilie face.
    Dismiss Notice

Parmesan rind syns - your thoughts please!

Discussion in 'Syn Values' started by jaylou, 24 April 2009 Social URL.

  1. jaylou

    jaylou Gold Member

    Bit of a strange on this but I need some like minded (SW) peoples thoughts...

    Being a frugal type I don't like to waste anything so I freeze left over fresh parmesan rind (you know, the hard bit at the end of the block that always gets thrown away!).

    I use this when I am cooking minestrone soup or a risotto or something similar and remove it at the end of cooking - nothing comes off this, it goes all gooey but it does add a heap of flavour and uses up those left over bits!

    So, my question is..... would you add any syns??
  2. Avatar

    MiniMins.com Matched Content

  3. bettylollypop

    bettylollypop soon to be skinny minnie

    Start Weight:
    Current Weight:
    Goal Weight:
    weight watchers
    Not sure about that, sorry hun. I love that, the fact that you freeze those end bits, i need to start doing that! x
  4. crimson_noir

    crimson_noir Full Member

    Start Weight:
    Current Weight:
    Goal Weight:
    Slim and save
    I would assume that whilst melting fat is being released in to the soup, so maybe add some syns or have less hex a dairy for that day?
Popular Forums
  1. MiniMins.com is a weight loss support community helping each other on their weight loss journey. We have a multitude of forums, from Slimming World and Exante, to Success Stories. Click the logo at the top right to return to the forum home page at any time.

Share This Page