I love porridge anyway, and with the mixed reviews on this forum was a bit apprehansive about trying it, however my CDC suggested that I used hot water (not boiling) to mix it, then put it in the micro for 1 minute, or more if required.
I did this, plus I also used about 300mls of water so the porridge was more like a soup consistency. It took ages to eat and was lovely. I have been sprinkling cinnimon on top, but it tastes ok without too.
The 'bits' don't bother me at all.
I have been having the porridge in the evening because it takes so long to eat, and I just down a tetra in the morning!
I froze the new strawberry flavour last night and am waiting for it to defrost a bit before having ice-cream for breakfast today.
Regards to all,
AJ