Quark

sm1ler

Full Member
Ive got half a tub of it sitting in the fridge after doing a recipe on here. any quick and simple ideas what to do with it??
 
Ive got half a tub of it sitting in the fridge after doing a recipe on here. any quick and simple ideas what to do with it??

You could mix in some sweetner and have it with strawberries that is very nice but sickly if you have too much..:)
 
mix it with a low fat (free) yoghurt and a little sweetner to taste - very yummy!
 
Uses for Quark

Add very low fat fromage frais to quark with some herbs & garlic to make a lovely dip.
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Add garlic puree (you don’t need very much) to a tub of quark, mix together and keep in the fridge to add to almost anything! Try dipping slimming world chips into it or use as a topping for jacket potatoes.
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Mix with a tin of tuna, chopped spring onion, red pepper and a tsp of paprika for a sandwich filling or jacket potato topping.
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Mix salmon with a tub of quark place on a bed of rocket leaves and top with asparagus and black pepper. (Lovely as a starter)
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Mix quark with cooked leeks, mushrooms, fat free fromage frais or yoghurt and stir through pasta. It makes a really nice creamy sauce.
------------------------------------------------------------------------- Quark is a good alternative to cottage cheese when making quiche, just whisk it into the eggs and pour over the base mixture.
-----------------------------------------------------------------------Make a sugar free jelly up as the packet says and set aside to cool (2 sins). Mix a matching flavoured Muller light with a pot of quark. Carefully stir in jelly and allow to set in the fridge over night.
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Mix equal parts quark and Mullerlight (any flavour). Add a little sweetener and put into ice cream maker - delicious!
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Add sweetener, mix well and use as a free topping on fruit.
 
Hey sm1ler, Have you not paid a visit to the Old favourites sticky? there are lots of ideas there hun, have a look :)
 
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