sausages

Discussion in 'Dukan Diet' started by twinmum05, 9 July 2010 Social URL.

  1. twinmum05

    twinmum05 Full Member

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    Hi there peeps

    My local butcher makes fat free sausages and i was wondering of they would be ok to have?

    Thanks!
     
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  3. alottolose

    alottolose Gold Member

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    Pork isn't in the list of meats you can eat - aside from fat reduced bacon... on my list.... am guessing it's a no-no
     
  4. LVLLM

    LVLLM Gold Member

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    thought we wernt allowed bacon or pork at all? and no sausages are a no no and im gutted :(
     
  5. missbingaling

    missbingaling New Member

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    i'm really upset, i had sausage this morning! I didnt realise it was a no no!! :(
     
  6. Maintainer

    Maintainer ** Chief WITCH **

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    sausages not only have pork in them but some form of "breadcrumb" too... so DEFINITELY a no no...
     
  7. alottolose

    alottolose Gold Member

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    This is one Dukan rule that doesn't affect me - don't like sausages :D
     
  8. Maintainer

    Maintainer ** Chief WITCH **

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    I love my other half's homemade ones... we made 20lb last week actually! (I'd never buy supermarket ones... I now know far too much about them!!)

    They were my treat meal each Wednesday in front of the Thursday PP in Conso!
     
  9. anjuschka

    anjuschka Dukan Ancestor!!

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    For those sausage-deprived among you, I found last week that we are allowed the low-fat Frankfurters by Herta made from Chicken:
    Herta Chicken Frankfurters (10 per pack - 350g)
    However, they are a special 'permitted' item and you can only have 100 gr a day, and then no other 'permitted' items in addition. Have a look at the 'Sausages & Mackerel' discussion last week.
    I have a packet in the fridge for emergencies but not opened them yet....
     
  10. Maintainer

    Maintainer ** Chief WITCH **

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    Where did you hear that Anja? (given that the FAT composition of those "things" exceeds the protein)
     
  11. anjuschka

    anjuschka Dukan Ancestor!!

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    Hi,

    I got that from the Dukanaute web site (in French) the list of allowed foods is here:
    Tous les aliments Dukan autorisés, interdits, tolérés et les adjuvants pour cuisiner

    Halfway down the list you find:
    "Saucisse Knacki de volaille" which is the french marketing name for the Herta Chicken Frankfurter - I have checked and double-checked that on the Herta site.

    As I said before they are classified as 'tolerated' foods, you're only allowed two doses a day, and generally I choose to steer clear, but occasionally I'll use a bit of cournflour for a white sauce or, as today, I'll have a sausage to make life more interesting.
     
  12. LVLLM

    LVLLM Gold Member

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    over to you Jo :D
     
  13. Maintainer

    Maintainer ** Chief WITCH **

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    OK... I've checked and you're right.

    It's an addition by the doctor on the tolerated list dated November 2009. (Talk about "playing to the crowd!").

    It's certainly not in the book, if you look at the composition, it goes against everything he says, and so I consider it total b*ll for him to add this sort of synthetic low protein product...
     
  14. LVLLM

    LVLLM Gold Member

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    I dreamt about these last night, but my BF had bought the wrong ones LMFAO!
     
  15. alottolose

    alottolose Gold Member

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    yay Jo's back :) where you been?
     
  16. Maintainer

    Maintainer ** Chief WITCH **

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    nightmare day... where everything I touch goes wrong... haaa!
     
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