hi again, ive got some smoked haddock and prawns in the freezer and ide like to make some kind of pie, but dont know what i need for the sauce, if anyone can give ideas to a recipe to bung in the oven with these 2 ide be really greatful.
I tend just to poach my smoked haddock and flake it through some savoury rice - sorry no sauce idea for you, just starting to try and eat more fish myself.