carol jean
Member
can some one please tell me what the soup,i think it is bsn is,a lot of you mention it but i am new and havent got a clue lol,thank you
soup
- Thread starter carol jean
- Start date
Hiya. Its butternut squash hun. I have dug out a recipe for you but am running out the door so will come on later with. Proper one for you x x
Makes 3 generous portions for 1pp or 6 portions for 0pp
Whole BNS peeled and chopped into 1 inch pieces
2 medium onions quartered
2 Oxo Vegetable Cubes - Made up to 2 pints
1.5 teaspoons curry powder
Salt & Pepper
1. Place BNS and Onions in oven (200 degrees) for 45 mins
2. Add the BNS and onions when cooked to the stock in a large saucepan.
3. Bring to the boil and simmer for 15 mins
4. Leave to stand for 15 mins
5. Blitz in the processor
6. Toast the curry powder over a low heat for about 2 mins and add to the blended soup together with any seasoning you require.
Makes 3 generous portions for 1pp or 6 portions for 0pp
Whole BNS peeled and chopped into 1 inch pieces
2 medium onions quartered
2 Oxo Vegetable Cubes - Made up to 2 pints
1.5 teaspoons curry powder
Salt & Pepper
1. Place BNS and Onions in oven (200 degrees) for 45 mins
2. Add the BNS and onions when cooked to the stock in a large saucepan.
3. Bring to the boil and simmer for 15 mins
4. Leave to stand for 15 mins
5. Blitz in the processor
6. Toast the curry powder over a low heat for about 2 mins and add to the blended soup together with any seasoning you require.
carol jean
Member
thank you,that sounds lovely,i will be trying that tomorrow
carol jean
Member
thanks for the recipe.its delicious x
