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Tomato puree? pizza

#2
Not tried the smash pizza myself, but you might get more of a response if you posted this in the 'syn values' sub forum... You've accidentally posted this under 'Weight loss diary'.

Don't worry, the site does get easier to find your way around!!!
 
#4
Hi moonlight :) I've tried the smash pizza and it was really nice. I think the key is getting the smash base really thin and crisping it up in the oven long enough (but not too long- as I did first time) The texture was a bit different to regular pizza base but for me, the taste was the same. I had reeeally been missing pizza too so I loved it :D
About the tomato puree I had read that it used to be synned (1 or 2 syns or something like that) but it was now free. If you didnt want to use any syns you could make a base using tinned tomatoes reduced down maybe mixed with some herbs and garlic? Or passata? :)
Hope you enjoy! xxxx
 


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