What have you just eaten??

Eponine said:
Yes they do - just make sure you ask for it plain. Saved me today as I was so hungry and M&S sandwiches were calling. :)

I'm glad that I'm not the only one that food screams at, LOL!
 
1/4scan bran choc cake warmed up in microwave with a teaspoon of nutella melted on the top!!!
 
A big bowl of mixed berries. Fruits of the Forest, I think.
 
Lamb tikka Jalfrezi, special pilau rice and chilli naan bread! It's all gone tits up this end!!! :eek:
 
Just had chicken new pots carrots broccoli 3 asda frozen york puds and a lil chicken granules gravy yum yum think it was about 10 syns in all 1 hexb for the chicken and the rest free on green .
 
Hi, Just had a massive stir fry with (too much) chicken, and noodles followed by a ff yoghurt and a skinny cow lolly.

I have also had an indigestion tablet. :D
 
I'm so jealous! I love chilli con Carne!

I'll give you his recipe... straight from the horses mouth

Ingredients:
Extra lean beef mince
1 onion
1 scallions
4 cloves garlic
2 peppers
1 tin chopped tomatoes
1 small carton of passata
1/2 tin of Mexican bean mix (Or Kidney beans)

Method:
1 Fry all the veg in frylight with salt, black pepper& celery salt until softened
2. Add the meat & a splash of Worcestershire sauce.
3 Add liberal amounts of smoked paprika, oregano, cayenne. A helluva lot of cumin. tiny bit of nutmeg & cinnamon
4. Add chopped toms & beans, season and cook for another 2-3mins
5. Add passata, hot chilli powder, white pepper, more cumin and hot sauce.
6. Crumble in a beef stock cube and add some coriander (light dusting of cinnamon to taste)
7. Simmer til thick adding more Worcestershire sauce if needed.

As he's a boy, amounts are chucked at the pan. But DAMN is it good!!!

Meant to check Lydiahoyle if you made his recipe yet and what you thought. :)
 
Originally Posted by Shrimpy
I'll give you his recipe... straight from the horses mouth

Ingredients:
Extra lean beef mince
1 onion
1 scallions
4 cloves garlic
2 peppers
1 tin chopped tomatoes
1 small carton of passata
1/2 tin of Mexican bean mix (Or Kidney beans)

Method:
1 Fry all the veg in frylight with salt, black pepper& celery salt until softened
2. Add the meat & a splash of Worcestershire sauce.
3 Add liberal amounts of smoked paprika, oregano, cayenne. A helluva lot of cumin. tiny bit of nutmeg & cinnamon
4. Add chopped toms & beans, season and cook for another 2-3mins
5. Add passata, hot chilli powder, white pepper, more cumin and hot sauce.
6. Crumble in a beef stock cube and add some coriander (light dusting of cinnamon to taste)
7. Simmer til thick adding more Worcestershire sauce if needed.

As he's a boy, amounts are chucked at the pan. But DAMN is it good!!!


Ooh just what I was looking for thanks Hun x
 
LOL! No probs! :) Let me know what you think! :)
 
One has F and the other FF, Or is one a speed and the other ultra fibre!

It's Coffee time!

Vanilla Deluxe today. :) With a HiFi (HExB2) and a caramel cake bar (6.0syns).
 
Shrimpy said:
One has F and the other FF, Or is one a speed and the other ultra fibre!

It's Coffee time!

Vanilla Deluxe today. :) With a HiFi (HExB2) and a caramel cake bar (6.0syns).

I have got to start trying these coffee's they could delish x
 
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