What have you made out of the new mag?

Discussion in 'Slimming World' started by maypole, 24 May 2010 Social URL.

  1. maypole

    maypole loves to eat

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    I was thinking of doing the Bacon pasta tonight :)
     
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  3. evilpenguin

    evilpenguin Not evil at all

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    Not made anything yet but really want to make the paella :)
     
  4. xCharlottex

    xCharlottex Member

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    I really must get this magazine lol x
     
  5. maypole

    maypole loves to eat

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    Do you think that will work without the prawns as don't eat fish?
     
  6. evilpenguin

    evilpenguin Not evil at all

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    Yeah maypole it would work just bulk it out with extra veggies!
     
  7. miffypie

    miffypie Full Member

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    I've made the pollo relleno, was fab, and the roast pepper couscous, both lovely and yum! Have my eye on the bacon pasta too...x
     
  8. maypole

    maypole loves to eat

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    There is a few other fish things in there do you think they will work with chicken or quorn instead?
     
  9. Circes

    Circes Strutting her stuff

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    I've decided that I'm not going to buy the magazine any more. There are so many free recipe resources out there that there is an endless source of inspiration and new recipes to try out. I'm also a bit fed up with the emphasis on EE and that I see the same recipes coming up time and again.
     
  10. moomintrolljen

    moomintrolljen Will be thin god dammit!!

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    I made the paella with no prawns - added some gammon steaks chopped up instead - Delicious!
     
  11. moomintrolljen

    moomintrolljen Will be thin god dammit!!

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    aw allie !
    lots of good stuff in there - a whole section on spanish food mmmmmm
     
  12. Going2be*fab*at40

    Going2be*fab*at40 Silver Member

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    I made Patatas Bravas - it was lovely!
     
  13. maypole

    maypole loves to eat

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    I don't get mine in group I subscribe to & it came on friday :)
     
  14. maypole

    maypole loves to eat

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    I made the pasta last night. It was lovely. Felt very naughty :D
     
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