What I made tonight for tea. YUMMMMY!! **WARNING: PHOTO**

[Blonde Logic]

Well, I had a nice day today.

Started out by doing a complete Pilates dvd. I liked it. Its called 'Pilates for Dummy's' Works for me!!

Then went to the shop and got some nice fish and veg for rolling some sushi.

Came home, and had a little rolling fest, woke OH up for work and had a cup of coffee or two with him. I thanked him for being such a wonderful supportive hubster. After he went to work, I went for another walk - the same as last night, but this time I didn;t run. But I found a nice secluded hillside and used the slight incline to my advantage ad did about 30 or 40 situps. That was wonderful - sure helped my neck not straining it and all!! I think thats my new trick!

Then, just had dinner - this is what it looked like. It was SCRUMDIDDILIUMPCIOUS!

I just thought it was so pretty, I wanted to share a photo. Various combos of salmon, crab, avocado, spring onion., coriander leaves, shredded carrots, cucumbers and red peppers fill the sashimi.

Tonite - a quiet night in, and a film or something.

Hope you all had a good Saturday too.

x

 

[thin_inside]

WOW BL that does look scrummy. Sounds like you have had a great day and getting back in control.

I can't wait to start eating normally again. I love cooking food and am experimenting on the kids at them moment. Loads of great food combinations on this site. Thanks.

 

[Minerva]

I love Nori sheets! I use them quite often for 'rolls' for lunch, it's amazing how rolling some food up into a small wrap can make it so much more exciting! I stuff mine with lettuce leaves, prawns, mushrooms and strips of carrot and baby sweetcorn.

Plus sushi is just amazing anyway. Did you actually cook Sushi rice, or is that just 'normal' stuff? I'm just wondering since sushi rice (while it is tasty) I'm wondering if I NEED to use that particular type for a successful roll.

 

[Blonde Logic]

Hi M

I used Sushi rice this time as I was out of Brown Rice. But I do want to try it with Short Grain brown rice next time. I never have, but it should work - the vinegar/mirin/sugar dressing should make that sticky the same as the white I would think. Will give it a go anyway.

I love sushi. Just had some for lunch. Love that wasabi rush, right through your headm, till it makes your eyes and nose water. Oh yeah. Yuuuummmmmmmmy!!!!

X

 

[daisydoll]

BL that looks delish!!!
ive never made them, but am feeling inspired... can i have them yet - week 5/6 RTM
daisy x

 

[Blonde Logic]

Well I would think, as soon as you can have rice you can - and you can of course put inside whatever you are allowed - so rice would be the only stickler.