lesleyanne
Full Member
Any ideas? We roasted 2 chicken last night and no-one wanted the breasts! Have put the carcasses etc in to make a huge stock...but left with cooked chicken breasts!
Any recipes gratefully received!
Also...... I want to get rid of the fat in the stock.....can you advise how to do this if I don't have time to cool it?
Thanks!
Any recipes gratefully received!
Also...... I want to get rid of the fat in the stock.....can you advise how to do this if I don't have time to cool it?
Thanks!