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Working out pro points

annieb_101

Anna here :D xxx
#3
divide the calories by 40 :) its worked everytime i've tried it whoop whoop xxx
 
#4
Yeah dividing calories by 40 works pretty well for me too, always round up though just in case, and try and check properly if you can. I use it as a simple assessment of whether to buy something or not.
 
#5
If its something fatty or carby then up by one after dividing (and after rounding). If its protein-filled then the division should be right after rounding... This is what I've found so far using this technique anyways lol x

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#6
Pardon a dumb question, I hadn't seen that way of 'guesstimating' PP before, do you just divide the cals in the portion by 40 to give the points or is it really that simple? !
 
#7
M and M said:
Pardon a dumb question, I hadn't seen that way of 'guesstimating' PP before, do you just divide the cals in the portion by 40 to give the points or is it really that simple? !
That's exactly it! And round up or down depending on whether remainder is above or below 20. It _usually_ works. Every so often things are 1pp above that estimate (say really carby things or fatty things for instance) but its worked for me almost every time hon! :)

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annieb_101

Anna here :D xxx
#8
i gave up using the wheel thingy after one day :/ lmaooo it does work so i'm sticking to it xxx
 
#9
Thanks so much! Shame they don't tell you that at WW, I would never have known if I hadn't found this great site! Time to retire my tedious cardboard wheel ;>)
 

graciebabes

will hit target this time
#10
M and M said:
Thanks so much! Shame they don't tell you that at WW, I would never have known if I hadn't found this great site! Time to retire my tedious cardboard wheel ;>)
They don't tell you cuz they want you to buy the expensive products lol :)
 


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