Well it seems to be going pretty well so far, i have just made this recipe for lunch, free on a green day and it is absolutely yummy, its very quick and easy and you get loads there is certainly enough for 2. I got the recipe from a different forum but though i would share with you guys so you can try it if you want to.
Love Busy XX
Sweet Potato and Spinach Curry
Half pint of veg stock
750g/1lb Sweet potato, peeled and cut into bite size wedges
1 Onion thinly sliced
225g/8oz Fresh Spinach
2 Garlic cloves peeled and thinly sliced
1 red chilli deseeded and thinly sliced
1 tbsp of medium curry powder
4 ripe plum tomatoes chopped (but I used a tin of chopped plum toms)
salt and pepper
Put stock in saucepan and add potatoes and onions, bring to boil then reduce heat and simmer for 5 minutes.
Add Spinach, garlic, chilli, curry powder and tomoatoes. Stir and cook for 10 mins, season well and serve hot with rice.