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Beef Stroganoff

S: 12st7lb C: 11st8lb G: 10st0lb BMI: 28.7 Loss: 0st13lb(7.43%)
#3
You know, I have some left over mince. I think I will be trying this sauce with the mince and see how I go. It may be a flop but it may also be very nice! :D We will see at about 8pm tonight. Thanks for sharing xx
 
S: 12st7lb C: 11st8lb G: 10st0lb BMI: 28.7 Loss: 0st13lb(7.43%)
#5
Thanks. :) Will do xx
 
S: 12st7lb C: 11st8lb G: 10st0lb BMI: 28.7 Loss: 0st13lb(7.43%)
#6
Oh my gosh it was devine!!! :drool:

I have just enough for lunch tomorrow too xx
 
S: 11st0lb C: 11st0lb G: 9st0lb BMI: 24.9 Loss: 0st0lb(0%)
#9
that looks fabby and is it only 0.5syns ?
 
S: 15st1lb C: 15st1lb G: 9st7lb BMI: 36.2 Loss: 0st0lb(0%)
#11
I'd never have thought about using mince - definitely one for the list next week :eek:)
 
S: 11st4lb C: 10st10lb G: 10st0lb BMI: 25 Loss: 0st8lb(5.06%)
#12
Yum yum - delicious. I have just made this for my dinner, and normally when I make things from scratch, they don't taste as nice as the Schwartz powder mixes!!

One question - I removed from the heat, mixed some in with my yogurt then added the yogurt, but it ended up a bit too cool for our liking - we like our meals really hot. How do you make it stay warm? Could I put it back on a low heat once the yogurt had been added without it curdling??

Thanks for posting such a great recipe - trying your chicken curry later on in the week.
 
#14
yep you could add it onto a low heat, but make sure you take the yoghurt out of the fridge and few hours before, or bring the yoghurt to a similar temp as the dish, by add a few spoonfuls of the juice to the yoghurt before stirring it in. This should prevent it splitting.
 
S: 15st6lb C: 15st6lb BMI: 39.5 Loss: 0st0lb(0%)
#18
Can't see the picture ... oh just got it on your website! This is what I've been searching for, the recipe I had called for tin tomatoes & I wasn't sure about this!

Really looking forward to this tomorrow. Thanks x
 
S: 16st3.5lb C: 13st0.5lb G: 11st5lb BMI: 28.6 Loss: 3st3lb(19.78%)
#20
Trying this for dinner tonight :)
 


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