Chicken stock

[Kia-Ora]

Ok, was gonna use the chicken stock leftover from boiling my SW kfc for a soup base, let it sit, sieved it etc but still looks v fatty. Should I avoid & bin it?? advice please lol!

 

[kerry2285]

pop it in the fridge and let it cool down. the fat comes to the top and you can scrape it off. I tend to leave the juice in fridge over night so that the stock is a jelly. I have some sat in the fridge now and going to make some yummy gravy with it!!

Dont throw away its great for soups and gravy

 

[Kia-Ora]

pop it in the fridge and let it cool down. the fat comes to the top and you can scrape it off. I tend to leave the juice in fridge over night so that the stock is a jelly. I have some sat in the fridge now and going to make some yummy gravy with it!!

Dont throw away its great for soups and gravy

Ohh u little star!!! Will do that now x