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Gold Member
WW oven chips are very nice, but any of the low fat ones are pretty good too. Have you tried making your own, peel spuds, cut into chip size pieces or wedges or whatever, parboil them for about 4 - 5 mins, then spray them with fry lite and stick them in the oven for about 20 mins. All you have to do it point the potatoes x x


Gold Member
I do them the same as Cheryl said and sprinkle them with garlic salt before putting them in the oven, yummmmmmmy.xxx

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