Julie Phillips
Full Member
I tried to make a hot choc shake today with a spoonful of coffee.
I couldn't get all the shake to dissolve in the hot water - it was vile - I had to sling it.
Should I be mixing it cold and then microwaving it? I know it's a bit of a daft question - but I don't want to waste another one!!!!
I couldn't get all the shake to dissolve in the hot water - it was vile - I had to sling it.
Should I be mixing it cold and then microwaving it? I know it's a bit of a daft question - but I don't want to waste another one!!!!