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cod roe...

abigail09

Gold Member
S: 11st6lb C: 11st1lb G: 9st7lb BMI: 26.6 Loss: 0st5lb(3.13%)
#1
#2
Never had tinned cod roe, but we used to have tinned herring roes a lot when I was a child. Mum used to coat them in flour and fry them. Then we would have them on toast, usually for Saturday tea. That brings back memories!!
 

eternity

Gold Member
S: 16st6lb C: 9st6lb G: 9st6lb BMI: 24.1 Loss: 7st0lb(42.61%)
#4
I've had tin of cod roe in the cupboard for about 2 years! I've never had them before either but my friend eats them often, she slices it up and fries it in a little bit of oil and has it with chips and mushy peas. She's not on a diet though but I did think that I'd try frying it in frylight, I've just never got around to it.

The Princes pressed cod roe is 4 syns for 200g can though, fresh cod roe is free.
 
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abigail09

Gold Member
S: 11st6lb C: 11st1lb G: 9st7lb BMI: 26.6 Loss: 0st5lb(3.13%)
#7
so 'pressed' cod roe is 4 syns. damn! thought it was fre i think that is what i bought
 

Donnie46

Slow but sure....
S: 22st0lb C: 19st7lb G: 10st0lb BMI: 55.1 Loss: 2st7lb(11.36%)
#8
I am having Cod Roe tonight, and I just microwave it for a minute or two just to heat it through as it is already cooked....

It is 1 syn per 100g though, so make sure you syn it.

A 200g tin of John West pressed cod roe = 2 syns.
 


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