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Experimenting recipe

Discussion in 'Slimming World Recipes' started by slim4son, 17 April 2011 Social URL.

  1. slim4son

    slim4son Full Member

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    Hi guys I am not tht much of a cook and normally go for frozen ready meals and canned soup for lunches however I gave made a tomato and basil pasta n sauce made with water as per instructions whisked 4 eggs and mixed in the pasta n sauce put also in some back bacon and mushroom and put into a loaf tin it's in oven now ready for tomorrow lunch will let you know how goes xxxx
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