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Fish and Rice - Help !!!!

Mummy_Helen

Silver Member
S: 14st7lb C: 10st12lb G: 10st12lb BMI: 22.4 Loss: 3st9lb(25.12%)
#2
TBH I find the tinned crab meat very bland. I bought some a few weeks ago, and couldn't eat it. So if you're going to use it, I would season it really well. or add it to the rice when it's almost done cooking so it can absorb the flavour of the savoury rice.

I prefer to get the crab from the fish counter, tastes much better.
 

Karen

Serial Foodie!
S: 19st7lb C: 18st2lb G: 9st7lb BMI: 49.6 Loss: 1st5lb(6.96%)
#3


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