Garlic Bread using HEXb??

Discussion in 'Slimming World' started by bubbalicious, 17 June 2010 Social URL.

  1. bubbalicious

    bubbalicious Silver Member

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    Has anyone ever made their own garlic bread using their HEXb??
     
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  3. Sarah-Jayne

    Sarah-Jayne Gold Member

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    Yup! Wasnt great but it was an alright suppliment!

    Got my nimble, toasted it, smeered it with garlic and then sprinkled with mixed herbs.
     
  4. bubbalicious

    bubbalicious Silver Member

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    Never as good as the real thing but not wasting the syns shop brought!!

    Read on the SW website that you can mix quark with garlic then smear over bread, fold and then bake in the oven?!?!? Cheesy garlic bread. Might be worth a try.
     
  5. Sarah-Jayne

    Sarah-Jayne Gold Member

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    Certinly worth a try! Sounds better than my version lol. Thanks!
     
  6. JosieDelonge

    JosieDelonge Full Member

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    I have made mine using 10g of butter (3.5 syns but worth it!) and crushed garlic.

    Also used a tbsp or 2 of extra light margerine (less syns).

    I did once use a dairylea triangle mixed with crushed garlic and parsley. That was ok.

    There are a lot of choices, depends on what you're going for (a treat or syn free).

    I usually go for the butter option if I've done well with syns. I love garlic bread! Nyom!
     
  7. Mummy_Helen

    Mummy_Helen Silver Member

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    I haven't made my own, but sometimes I'll use the tesco chilled sliced garlic bread, which is 4.5 syns a slice so I'll use my syns for that on that day by having either 2 or 3 slices with my pitta pizza. sooooo good!
     
  8. Purple_Star

    Purple_Star Silver Member

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    I spread nimble with laughing cow extra light, and sprinkle with garlic and toast under grill - yum imo!!!
     
  9. stephie0611

    stephie0611 needs to focus!!!!

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    i remember a recipe before, get your HE roll and cut it into wee slices (not right down) like what a garlic baguette is like, and use your extra light flora mixing it with garlic granules, put this into the slices and put into the oven. xx
     
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