Has anyone else fallen in love with the Asia book?

[missRV]

Wow, I got the book on Thursday in class and I've already made the tofu soup and the sushi.... they've turned out so well.

Tofu soup was 1 syn per serving
Sushi is Syn free on extra easy

There are so many other fantastic recipes

The sushi was so good, the puppy stole a piece off the plate.

Has anyone else tried anything from the book? It's amazing!

 

[Spanx]

Yes, I made the Burmese Chicken curry - it was delicious!

Definitely my favourite SW book so far - I would happily eat any of the recipes in there - and probably will!!!

 

[missRV]

Well with a 3lb loss this week I'm even more impressed

 

[Barmel]

oooh must buy that book, never really tried sushi but yours looks good

 

[ginlin]

just had a text off my C telling me that she had a copy of it for me!

Can't wait for tomorrow, and that sushi looks yummy!

 

[Deathworm]

One of the consultant's helpers in my class was going to make a lamb dish from it. Lamb Adobe? I think so. She was really impressed with it- once she had tracked down all the ingredients. Refreshingly, our consultant is the type of cook who does not bother if there are more than 5 ingredients! She also gets teased that she buys ready chopped/prepared stuff.

I had a quick look through the book -mostly meat stuff so I did not bother - although it did look impressive. However I am happy with my green book and the sauce book which has some lovely curry style sauces suitable for veggie and meat lover alike.

 

[ginlin]

I made the sauce for the sweet and sour chicken that you have to make before you stir-fry the rest, and thought it smelt and tasted awful, far too tomatoey for me!

 

[Deathworm]

That would put me off - mind you I cannot stand sweet and sour. Hot and sour however is another matter! I love it!

 

[missRV]

I'm glad you've said that about the sweet and sour, I love it normally
My friends are having a chinese take away tonight and I was going to try the sweet and sour recipe with egg fried rice, will have a look in the book for something else now

 

[anju100]

Hi everyone. I have made the chicken and sweet corn soup twice this week it was so goo. Also had the Indonesian chicken for tea tonight, gorgeous

 

[hatwell]

I made Vietnames summer rolls - they were pretty good!

 

[Barmel]

I ordered it this week so hopefully next week I will make some yummy stuff

 

[hatwell]

Here's a pic!

 

[lurverick]

is there any kind person who could message me the recipie for sticky sesame chicken please??? have seen pics online and it looks divine.....getting my book on monday however managed to pick up some reduced chicken this morning for my tea tonight and cant stop thinking about it,lol

 

[Roziee]

Sticky sesame chicken drumsticks





Chinese style chicken wrap




Absolutely flipping delicious!

 

[Roziee]

is there any kind person who could message me the recipie for sticky sesame chicken please??? have seen pics online and it looks divine.....getting my book on monday however managed to pick up some reduced chicken this morning for my tea tonight and cant stop thinking about it,lol

Send me a PM tomorrow (I'm going to bed now) and ill send it x

 

[bilsat]

Here are my versions of the Asia cook book....Black bean stir-fry, Lemon chicken.

 

[Texty_F]

I made a feast for 5 from the Asia cookbook tonight and it was divine

 

[missemma]

That sushi looks lovely! Totally need to make some of that

 

[ukali]

Oooh, I think I'll have to look at this next meeting Looks like there are some nice meals in the book