How long should my soup stay good?

[big bear]

If I keep it in the fridge...

It's got home-made chicken stock, bits of chicken, bits of gammon, carrots, onions, leeks, parsnips, leeks & cauliflour in it.

Thanks

BBxx

 

[-Tally-]

I usually use mine within a 2-3 days, but mine has no meat. You can freeze soup...I do it all the time, so if you've made a lot you might want to do that instead.

 

[Hannahkw1]

Mine has no meat either but made one last monday eve and ate it all week even sat night! So i guess it just depends whats in it? Mine was carrot, pepper, celery and chilli.

 

[Maximus]

I'd say no more than 72 hours in the fridge - just decant it and freeze.

 

[big bear]

Thanks, I might freeze half of it then X

 

[buzzybritches]

I make mine on a sunday and have it mon-fri from the fridge

Bee x

 

[pavschick]

I make mine on a sunday and have it mon-fri from the fridge

Bee x

If you make sure to bring it to a rolling boil everyday you can keep on using it. Bacteria never gets a chance to form so stays fresh.