• Upgrades have been completed! Including conversations, 😁😎🏀⚾⚽ Emojis and more.. Read more



mim-quick question

#2
The MIM should be sweetened to taste. If you want to eat it as a burger bun or bread substitute don't put any sweetener in.

Try adding one level teaspoonful of splenda to your MIM to start with if you want it sweet. The rich choc MIM is gorgeous. You can also make toasted cheese sandwiches! Peek at the flaxseed recipe thread above.

I use coconut oil in my MIMs instead of butter or cooking oil. I also use one egg per two MIMs, and add a bit of extra water to make the MIM lighter in texture. You will find your own fave way to make them.
 
#3
The MIM should be sweetened to taste. If you want to eat it as a burger bun or bread substitute don't put any sweetener in.

Try adding one level teaspoonful of splenda to your MIM to start with if you want it sweet. The rich choc MIM is gorgeous. You can also make toasted cheese sandwiches! Peek at the flaxseed recipe thread above.

I use coconut oil in my MIMs instead of butter or cooking oil. I also use one egg per two MIMs, and add a bit of extra water to make the MIM lighter in texture. You will find your own fave way to make them.
thanks hun what is the best low carb choc to use going shopping in about 10 mins

x
 


Similar threads