mmmmm Butternut Squash Chips - 0 points!!

[sarah5]

I just made some butternut squash chips - they were absolutely DELICIOUS (and believe me, this is SO not my "thing"!!).. better than the real thing in my opinion - AND 0 POINTS wooohooooo!!

 

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[Marie_D]

How exactly did you make them?!

I made BNS wedges last week but it's wasn't very successful and I didn't like them much.

 

[Cavycrazy]

Oooo pray tell how do you make them ?? I love BNS and havent had any for ages.!! chips sound devine.!

 

[Starlight]

Ive never tried BNS but after the rave reviews here I MUST get some. Im interested in hearing what you do with it

 

[Cavycrazy]

Is BNS 0 points ??? I assumed it would have points, a bit like spuds!!

If you have never tried it, I can really recommed it, mashed, boiled, its so yummy! ((makes mental note to get some)).

 

[BurtBird]

Is yum .... its great but sooo hard to peel ... I have eaten with skin on before but very chewy!!!

xxx

 

[Sparkle]

How exactly did you make them?!

I made BNS wedges last week but it's wasn't very successful and I didn't like them much.

I made some last week and ended up eating one, letting my mum try one, and then giving the rest to the dogs. I thought they were horrible!

 

[sarah5]

easy to peel - just stand the bns on it's end and use a sharp knife all the way down (be careful!!) all the way round.. cut into chip shapes or wedges, shove in a baking tray dish, squirt with that better than butter spray stuff and bake for.. not sure - ages! you feel like you're getting a real treat, they're absolutely delicious and yet they are 0 POINTS!!

 

[Marie_D]

Did they go crispy? My wedges didn't and I think that's why I didn't like them.

 

[sarah5]

not the first time, but last night they went really crispy , you have to cook them for quite a while, i think mine were in for abour an hour almost!!

 

[Marie_D]

At what heat? (Sorry, I know I'm a dumb ass, but I'm not good in the kitchen - as you probably gathered, ha ha).

 

[BurtBird]

I put mine on gas mark 6 I think ... is that what you do sarah?

 

[sarah5]

um I just shove it on about 200 degrees, not sure about gas mark sorry!

 

[Marie_D]

Ok, so it's nearly an hour on 200...I'll give it another try this week. If I like them then I'll have some with my ww pizza for dinner one night!

 

[nicolas]

is there no syns in it ?

 

[Kater-tater]

NO syns because its WW
No points either. I had these tonight, sooo yummy but hoenstly the smelly side effects are not worth it for me! shame as they are a great 0 point food. lol

 

[vicki_ww]

well im gonna get some BNS tom to try em out

 

[Madmumto4]

ok im stupid today and having a bad day lol, (not food wise i have teething twins) whats bns? LOL
i cant cut butternut squash i make a right mess lol

 

[WMBB]

bns= butter nut squash lol

 

[Purple_Star]

Hey if you bake it in the oven whole for half an hour, the skin just falls off ands its so easy to cut. Then you can cut it, spray with oil and bake to make wedges. Or add to stock for soup, or whatever you fancy!!