Holidaygirl10
Silver Member
Hi everyone
I made a slimming world baked choc cheesecake for Valentines Day and it was so awful we had to throw the whole lot away!
It had too much cocoa in it and not enough low fat spread to hold biscuit base together
After everyone fell about laughing ( kids and other halves had come home from Uni, so no romantic meal!) I checked the recipe I had printed off and it was def correct measurements I had used!
Never mind it wasn't the end of the world
Anyone else had this happen to them?
x
I made a slimming world baked choc cheesecake for Valentines Day and it was so awful we had to throw the whole lot away!
It had too much cocoa in it and not enough low fat spread to hold biscuit base together
After everyone fell about laughing ( kids and other halves had come home from Uni, so no romantic meal!) I checked the recipe I had printed off and it was def correct measurements I had used!
Never mind it wasn't the end of the world
Anyone else had this happen to them?
x