Propoints - What are you eating for tea?
- Thread starter WWPrincess
- Start date
bulldogdaisy
Gold Member
sazzle52 said:
That's sounds nice aswell,have to let me know if it's any good :0)
kimbo k
Full Member
Tonight its home made chilli!
500g lean beef mince.
Tin chopped tomatoes
3cloves garlic
1 large onion
1 pint of beef stock.
2 tea spoons of chili powder
1 tea spoon of chilli flakes.
Simmer for twenty mince
Add kidneys beans and simmer for another ten.
Serve with brown rice or bns wedges
500g lean beef mince.
Tin chopped tomatoes
3cloves garlic
1 large onion
1 pint of beef stock.
2 tea spoons of chili powder
1 tea spoon of chilli flakes.
Simmer for twenty mince
Add kidneys beans and simmer for another ten.
Serve with brown rice or bns wedges
Last edited:
bulldogdaisy
Gold Member
kimbo k said:
Love homemade chilli, enjoy :0)
kimbo k
Full Member
Thats to serve 5, Im kinda guessing each serving would be approx 12pp with 50gram rice.
cant find any of my books and really need to invest in a calculator.
DopeyAngel
Sweet wrapper fetishist.
Veggie chilli on potato baked into wedges and topped with low fat cheddar.
zebredy
Sci-Fi Geek
Trying to eat better so here goes.
-Turkey breast grilled on GF
-Potato mash with butternut squash added (is the butternut pointed high).
Hubby wants small omelette with his so trying to do that with less yokes (is the white part actually pointed)
I'm having mine with sweetcorn and maybe also some mushrooms.
Using little olive oil for chicken and just a little butter for potato / butternut squash mash
-Turkey breast grilled on GF
-Potato mash with butternut squash added (is the butternut pointed high).
Hubby wants small omelette with his so trying to do that with less yokes (is the white part actually pointed)
I'm having mine with sweetcorn and maybe also some mushrooms.
Using little olive oil for chicken and just a little butter for potato / butternut squash mash
bulldogdaisy
Gold Member
kimbo k said:
Yea I'd be lost without my calculator.
bulldogdaisy
Gold Member
DopeyAngel said:
This sounds yummy aswell ;0)
bulldogdaisy
Gold Member
Doing homemade pizza wrap and wedges with salad,for the topping its cheese,ham,mushrooms and tomatos,plus OH has jalapeño peppers on his,12pp
Margery Dawe
Silver Member
I've just made Thai chicken curry for the first time and it was DELICIOUS!!
400g chicken breast = 10pp
400g light coconut milk = 13
4tbls red thai curry paste = 3
60g baby sweetcorn = 2
1 onion
1 red pepper
sugar snap peas.
Serves 4 at 7pp each (this was a big serving!)
:17729:
400g chicken breast = 10pp
400g light coconut milk = 13
4tbls red thai curry paste = 3
60g baby sweetcorn = 2
1 onion
1 red pepper
sugar snap peas.
Serves 4 at 7pp each (this was a big serving!)
:17729:
Stargrazer
Member
I had one of the new ww steam and serve chow mein meals for 5 pp with a pork medallion thing and wholegrain mustard. I keep forgetting that there is meat or fish in the steam and serve meals so you could have it with some bread or something for a lighter pp tea.
bulldogdaisy
Gold Member
Margery Dawe said:
Glad you enjoyed it,I love trying new meals right now :0)
azwethinkweiz
Gold Member
Margery Dawe said:
The green thai is yummy too! I have it every friday night now instead of take away
xxOh and the blue dragon light coconut milk is even less pp... Think it's only around 8-10pp or something like that for the whole can
Sent from my Galaxy S using MiniMins
DopeyAngel
Sweet wrapper fetishist.
twinkle22 said:
I love Quorn chicken burgers. Yum.
