Claire0088
Member
Hi
Has anyone tried Quark fat free cheese? I bought some today but haven't dared eat it!
Claire
Has anyone tried Quark fat free cheese? I bought some today but haven't dared eat it!
Claire
Quark???
- Thread starter Claire0088
- Start date
Miel
French Honey
When I did Slimming World a few years ago I had Quark, it's not great, a bit like cottage cheese I suppose, but we were told to use it instead of marge or butter 
I gave up on it in the end as I didn't like it, but it's a matter of personal choice. Give it a try and you never know, you might be a convert.
I gave up on it in the end as I didn't like it, but it's a matter of personal choice. Give it a try and you never know, you might be a convert.
Grandma
Totally Focused
A recipe idea I got from SW for a kind of mousse using quark.
Put a pot of quark in a large mixing bowl. Make a jelly using quarter of a pint of water and water flavouring. Leave it to cool.
Slowly, stirring all the time, add the liquid jelly to the quark. Leave to set.
Its delicious!
Put a pot of quark in a large mixing bowl. Make a jelly using quarter of a pint of water and water flavouring. Leave it to cool.
Slowly, stirring all the time, add the liquid jelly to the quark. Leave to set.
Its delicious!
Mary Poppins
Gold Member
I used to eat it all the time on SW
I used to mix it with a spoonful of jam/lemon curd(As a sin)or a tsp of drinking powder and it tasted like cheesecake...Wouldn't think you can have it on CD hough...maybe as you are on higher plans...you would have to check
I used to mix it with a spoonful of jam/lemon curd(As a sin)or a tsp of drinking powder and it tasted like cheesecake...Wouldn't think you can have it on CD hough...maybe as you are on higher plans...you would have to check
Claire0088
Member
Thanks for the advise, wasn't sure if i was allowed it or not! I'll give it a miss i think! x
Lesly Cambridge
Cambridge Consultant
I love it! Just make sure you buy the super-low-fat version, for SS+ and 810 - and forever, as far as I'm concerned.
Makes a delicious little treat mixed with a teaspoonful of ginger marmalade, with or without seedy toast.
Even better, on pumpernickel, with super-ripe tomatoes, cracked pepper and a tiny sprinkle of Maldon salt.
Great as an ingredient, too, as others have suggested.
Makes a delicious little treat mixed with a teaspoonful of ginger marmalade, with or without seedy toast.
Even better, on pumpernickel, with super-ripe tomatoes, cracked pepper and a tiny sprinkle of Maldon salt.
Great as an ingredient, too, as others have suggested.
emmaleighjohnson
Pink and Fluffy Poster
I love Quark. It's funny, Slimming World made me really appreciate loads of things like that. Only a few more pounds and I'll be a SW-er again!
