yasmine-samara
Full Member
Hi,
Just wanted to ask that if I use lean steak mince and dry fry it to remove any fat from cooking would it be free on red plan or do I have to have the extra lean mince for it to be classed as free?
I picked up the wrong one by mistake when I went shopping and don't want to waste it!!!
Just wanted to ask that if I use lean steak mince and dry fry it to remove any fat from cooking would it be free on red plan or do I have to have the extra lean mince for it to be classed as free?
I picked up the wrong one by mistake when I went shopping and don't want to waste it!!!