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S: 16st1lb C: 15st9lb G: 11st7lb BMI: 36.4 Loss: 0st6lb(2.67%)


Is a crunchy mama!
S: 13st13lb G: 9st9lb
Yes you can absolutely make a risotto without butter or oil as its a "wet" dish. In fact I'm making a mushroom risotto for dinner tonight! You can stir in some HEA parmesan or quark at the end for extra creaminess.


S: 12st9lb C: 11st2lb G: 10st2lb BMI: 25.2 Loss: 1st7lb(11.86%)
Yes you can make risotto! There is a lovely dish in the extra easy cookbook which I have made a few times and it is lovely!

Good luck



plodding away
S: 19st5lb C: 18st5lb G: 12st5lb BMI: 40.2 Loss: 1st0lb(5.17%)
I made my first risotto out of the sw mag - mushrooms and red pepper. Fry light used and def no oil it was so fab am going to make a prawn one this week.
S: 15st3.5lb C: 12st13lb G: 10st0lb BMI: 32.1 Loss: 2st4.5lb(15.22%)
I just love risotto! Use frylight instead of oil and add whatever you like with stock made from bovril. Mushroom, chicken veg and seafood risotto is scrummy!

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