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Sainburys top rump joints half price

Chunka_Malunka

Fat busting crime fighter
#1
I bought a top rump joint for £10 (should have been £20) and I cut it up into 15 steaks!!!!!.
They are absolutely gorgous fried in a mix of butter and olive oil and sprinkled with crushed pork scratchings and served with green cabbage.
Eating like a queen this weekend!
 
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S: 15st2lb C: 15st2lb G: 12st0lb BMI: 37.6 Loss: 0st0lb(0%)
#2
I bought a top rump joint for £10 (should have been £20) and I cut it up into 15 steaks!!!!!.
They are absolutely gorgous fried in a mix of butter and olive oil and sprinkled with crushed pork scratchings and served with green cabbage.
Eating like a queen this weekend!
Sounds wonderful, off to Sainsburys tomorrow. thanks
 
#3
Oh WOW! pork scratching crushed on steak sound absolutely devine to me! i will be off to sainsburys tomorrow. I would never think of buying a big joint and cutting it up - thanks for this info!
 

Chunka_Malunka

Fat busting crime fighter
#4
this diet can be expensive, im always trying to find fun ways to make my money stretch.
Tell me how you all get on
 

MissyMustDoIt

Silver Member
S: 146.1kg C: 141.1kg G: 69.9kg BMI: 47.3 Loss: 5kg(3.42%)
#5
thats a bargain!"!
 
S: 15st2lb C: 15st2lb G: 12st0lb BMI: 37.6 Loss: 0st0lb(0%)
#7
Bought one today, and have cut off a steak to try tonight, I have left the rest in a joint until I try it, if it's tough and if I as a poor old soul (lol) can't manage to eat it I will cook it in the slow cooker so I have something to cut on in the fridge. Thanks for the info.
Maggie
 
S: 15st2lb C: 15st2lb G: 12st0lb BMI: 37.6 Loss: 0st0lb(0%)
#8
Bought one today, and have cut off a steak to try tonight, I have left the rest in a joint until I try it, if it's tough and if I as a poor old soul (lol) can't manage to eat it I will cook it in the slow cooker so I have something to cut on in the fridge. Thanks for the info.
Maggie
Slow cooker it is!!
 

Chunka_Malunka

Fat busting crime fighter
#9
i didnt find it tough at all, i did slow cook it in the frying pan though - flash frying makes it tough!
Mine melted in my mouth but will chop mine fine, into tiny pieces, and make a stir fry with it next
 
#10
Bought one today and ive cut half of it up into steaks. The rest is in the oven cooking for my easter dinner.
Ill slowly grill my steaks then finish them off on the griddle - i always seem to get a good result this way.
 

Chunka_Malunka

Fat busting crime fighter
#11
we eat like queens, huh? i had one cut fine and sprinkled on a homemade pizza x
 


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