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soup foam = yak!


Gold Member
Has anyone mastered making up the soups packs so that they're sufficiently blended/mixed without a foam?

I like the idea of using a tea strainer to get rid of bits (will be picking one of them up soon) but hate the foaminess that comes with blending - it gives me the balk...:jelous:

Anyone cracked it??
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Been liberated by Exante!
Nope, but it does not bother me any more. its amazing what you get used to. It sort of goes in the bowl, so I don't mind. I suppose I am such an Exante fan, and so thrilled with the effects I think - what's a bit of foam. I would eat far more disgusting things, even worms, if they had the magic weight loss effect.
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