*SugarPlum*
Gold Member
lsf666 said:
Thanks Lisa xxx
SugarPlum (24st) to TinkerBell (12st)
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Thanks Lisa xxx
Purple Patsy
Gold Member
Well done for getting back on it so well Cinta. Lovely to see you posting again. 
*SugarPlum*
Gold Member
Purple Patsy said:Well done for getting back on it so well Cinta. Lovely to see you posting again.
jo-85 said:
Thank You Ladies
xxx
*SugarPlum*
Gold Member
My Wonderful Husband has just made me a Yummy sin free, grilled breakfast!
The perfect thing to soak up last nights red wine! (Sinned)
Soooo full now!!!
Sweet Potato & Chilli soup for lunch
Chicken breast and Roasted veg for tea!
Can't believe how much good I consume when I am 100% on plan!! xxx
The perfect thing to soak up last nights red wine! (Sinned)
Soooo full now!!!
Sweet Potato & Chilli soup for lunch
Chicken breast and Roasted veg for tea!
Can't believe how much good I consume when I am 100% on plan!!
xxx
*SugarPlum*
Gold Member
It's was delish... I was stuffed!! can't believe it was all sin free!!!
Thank You.. It was hard!! Lol
No worries Hun, sorry I couldn't find it! :-( xx
*SugarPlum*
Gold Member
6th Day of 100%... WI tomorrow!! Very nervous!!!
Breakfast today was 2x weetabix, muller light & vanilla muller light! Mmmm
Not sure on what to have for lunch yet but Dinner is the SW baked bean lasagne!! I am having with Sweet Potato Wedges. Just prepared it one for later and at the moment, I am very unsure if it will be any good?!! I will update later!! Lol
Breakfast today was 2x weetabix, muller light & vanilla muller light! Mmmm
Not sure on what to have for lunch yet but Dinner is the SW baked bean lasagne!! I am having with Sweet Potato Wedges. Just prepared it one for later and at the moment, I am very unsure if it will be any good?!! I will update later!! Lol
*SugarPlum*
Gold Member
I agree.... It was surprisingly delish!! VERY filling also, I had it with sweet potato wedges! YUM!
It will def be made again in our household!! X
*SugarPlum*
Gold Member
Recipe please
Sent from my iPhone using MiniMins
Hi Lisa,
Here is the recipe.
Honestly far tastier than I thought it would be! Even hubby thought it was Yum!
Baked Bean Lasagne
Ingredients......
1 large onion
100g mushrooms
1 red pepper
3 garlic cloves
2 tins of baked beans
1 tin of chopped tomatoes
lasagne sheets
Mixed herbs
lea & perrins/Worcester sauce
hot pepper sauce (add if desired)
Hot chilli powder ( a teaspoon to give it a fiery taste)
Some cheese to top the lasagne (Use as healthy Extra)
Method:
Preheat the oven to Gas mark 6 (200 degrees)
Cut up the onion, pepper, garlic and mushrooms into fine pieces. Spray frying pan with frylight and add them all to the pan. Cook for around 5 minutes until golden brown.
Add the baked beans, tomatoes, mixed herbs, Worcester sauce, chilli powder and hot pepper sauce as desired and cook for a few more minutes.
Build the lasagne layers in a casserole dish, alternating bean/tomato mixture with lasagne sheets.
Cover with foil and bake in the oven for
30-35 minutes.
Uncover and add cheese to the top then bake for a further 5 minutes.
Serve with slimming world chips & salad & enjoy! Bon Appetit!
This lasagne can also be made without the red pepper, herbs and spices if you prefer it to not be spicy. It is great also mixed with laughing cow cheese if you want a creamy baked bean lasagne.
*SugarPlum*
Gold Member
valerie11 said:
Thanks SOOO much! Keep your fingers crossed! X
lsf666 said:
Your welcome Lisa x
*SugarPlum*
Gold Member
Awww I hope this weather stops! If it continues snowing like this, I might not make class tonight! :-(
I hate driving In the snow! :-(
I hate driving In the snow! :-(
