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Total Solution Thai chickem soup

April1

Full Member
S: 15st4.0lb C: 14st4lb G: 10st0lb BMI: 36.6 Loss: 1st0lb(6.54%)
Hi all, I have changed from lipotrim to exante recently and had the pasta last night which I didn't find too bad, it was very small but wasn't expecting much and I was just pleased to be eating something. I had the porridge this morning , how odd! It was like a mix between ready brek and baby milk. I managed it but think I'll be trying the biscuits. I had the banana shake for lunch, I don't think it was as nice as the LT ones but i'll wait until I've tried other flavours before I make my final judgement. And I am currently eating the Thai chicken soup...:-(( I am finding it very creamy & difficult to finish, does anyone have and suggestions to make it taste better? X
 
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Forbsie77

Member
I add ground black pepper and Tabasco sauce or Mexican hot sauce to this soup and it tastes yummy.


Start Weight = 15 stone 5lbs
Week 1: - 11lbs
Week 2: - 4 lbs
Week 3: - 3 lbs
 

jael001

Gold Member
S: 17st3lb C: 16st0lb G: 10st0lb BMI: 38.4 Loss: 1st3lb(7.05%)
If you're finding it too creamy just use more water, I use 400ml for mine or I find them too thick.
 

April1

Full Member
S: 15st4.0lb C: 14st4lb G: 10st0lb BMI: 36.6 Loss: 1st0lb(6.54%)
Thanks guys. I'll give it a try x
 

BeeBeeSee

Gold Member
S: 15st3lb C: 10st11lb G: 8st0lb BMI: 29.5 Loss: 4st6lb(29.11%)
How different our taste buds and likes/dislikes are. Had a soup for the very first time last night, the thai chicken one, and I really enjoyed it. Was pleasantly surprised. Maybe after doing porridge and carbonara for ages, I got used to the underlying taste, at the end of the day I reckon that all the soluble packs have the main basic ingredients in common.
 

xolp1992

Full Member
S: 14st0.5lb C: 13st0lb G: 9st13lb BMI: 33.3 Loss: 1st0.5lb(7.38%)
I added a dash of tabasco and some pepper and it was alright... i have to add crazy amounts of chilli to the carbonara for it to be remotely tolerable haha
 
S: 14st4lb C: 14st0lb G: 10st7lb BMI: 31.6 Loss: 0st4lb(2%)
Hey i really like the carbonara just a bit salty, if I make that thai again ill try the Tabasco spice and maybe half a scoth bonnet do u know how to change then into crisps?
 
S: 20st2.0lb G: 14st0lb
I nearly gagged eating the Thai chicken soup! I'm not a huge soup lover though.
I've got one more pack of that and 2 veggie ones.
Ill try the tip for improving it though!!!
 

MagicDust

Member
Oh my..... I tried the thai chicken soup for the first time last night, put the powder in the pot added a bit of garlic powder, chilli powder and black pepper and then added the boiling water and whisked..
I only wish there was more of it, I loved the thick creamy taste of it, it felt like a treat, I enjoyed it so much so that I'm having it again tonight :D
 

drawboy69

Member
If I remember rightly from my LL days to make crisps from a soup you mix one with a tablespoon of water to make a thick paste then you spread it on a dish thinly then microwave for a minute or two, keep an eye on it though, When it crisps up you peel it off and break it up and munch. I've never tried it though.
 

Freakyjouk

Full Member
S: 18st2lb C: 17st10lb G: 11st2lb BMI: 40 Loss: 0st6lb(2.36%)
I added more water and let it sit a bit before I ate it, as it felt like it hadn't dissolved properly at first. X
 




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