1 medium onion
1 medium sized potatoe- boiled
can of chick peas- drained
1 beaten egg
1/2 tsp baking powder
2 tsp bombay mix spice (i used the packet bombay potato mix for this)
1 tsp dried mixed herbs
salt and pepper
Fry the onion off in a pan with fry light until tender (approx 5 mins)
Put in bowl and add the chick peas, boiled potato and mash together.
Stir in remaining ingredients and form into small balls and put on baking tray. (Should make 20 balls)
Gas mark 7/220 degrees for 15-20 mins until golden brown (i like mine crispy so left in a bit longer)
This is compeltely free on a green day!
I got this recipe out of the100 green recipes book