What can I do with remaining quark?

Discussion in 'Slimming World Recipes' started by Kim&Leah, 23 September 2010 Social URL.

  1. Kim&Leah

    Kim&Leah Silver Member

    Posts:
    515
    Likes Received:
    5
    Diet:
    Slimming World
    I have 3/4 of a pot of quark left that needs using up.
    In the house I have quorn pieces, mushrooms, pasta, potatoes, spaghetti, herbs and spices, eggs, beans
    Any ideas what I can do with it?
     
  2. Avatar

    MiniMins.com Matched Content

  3. jaylou

    jaylou Gold Member

    Posts:
    10,819
    Likes Received:
    380
    Someone posted earlier than they froze it quite successfully and then used it in carbonara another time.
    Otherwise do a pasta bake and toss the cooked pasta in the quark before mixing with the veg to make it a bit "creamy"
     
  4. Kim&Leah

    Kim&Leah Silver Member

    Posts:
    515
    Likes Received:
    5
    Diet:
    Slimming World
    Oh thanks I'll freeze it then. I had carbonara last night and wasn't too keen on it so don't fancy it again xx
     
  5. time2bslim

    time2bslim Just doing it this time

    Posts:
    990
    Likes Received:
    27
    Start Weight:
    13st7lb
    Current Weight:
    12st2lb
    Goal Weight:
    10st10lb
    Lost(%):
    1st5lb(10.05%)
    Have you tried the sw cheesecake - it's so yummy.

    1 alpen light - half heb or 3.5 syns (I think)
    White choc options - 2 syns.

    mix the choc options into quark & squash the alpen light into a small container and then put the quark over top.

    THIS IS GORGEOUS - and very filling and very lovely for 5.5 syns or have two alpen lights and use as a full heb and 2 syns.
     
  6. Shrimpy

    Shrimpy Gold Member

    Posts:
    4,120
    Likes Received:
    38
    Start Weight:
    13st6lb
    Current Weight:
    8st12lb
    Goal Weight:
    8st11lb
    Lost(%):
    4st8lb(34.04%)
    Badges:
    Maintainer
    Diet:
    Slimming World
    I add sweetener and have as a cream substitute with strawbs for dessert when I have a bit let and nothing to do with it! I love it like that & my OH really likes it too.
     
  7. dawnyp

    dawnyp Member

    Posts:
    35
    Likes Received:
    0
    Start Weight:
    14st0lb
    Current Weight:
    14st0lb
    Goal Weight:
    11st0lb
    Lost(%):
    0st0lb(0%)
    Diet:
    Slimming World/IF
    hi
    I have same dilema - a whole tub of quark n not sure what to do with it. love sound of the cheesecake but don't 'get' how to make it - please could you tell me in simple terms - does it need baking/setting etc and how much quark
    many thanksx[​IMG]
     
  8. time2bslim

    time2bslim Just doing it this time

    Posts:
    990
    Likes Received:
    27
    Start Weight:
    13st7lb
    Current Weight:
    12st2lb
    Goal Weight:
    10st10lb
    Lost(%):
    1st5lb(10.05%)
    No cooking on Cheesecake.

    Just break up the alpen light as much as possible so it resembles crumbs - if you can, they're a bit sticky - but adds to the scrummyness.

    Press the crumbs into the bottom of a small dish - like a ramakin - mix the quark (half a tub) with the white chocolate options and mix well - so it's a little less stiff.

    then spoon over the alpen light crumbs and flatten. I put ours back in the fridge for a little while but it doesn't really firm up much, but it;'s REALLY tasty.

    and low syn and really filling.

    Good luck
     
  9. Kim&Leah

    Kim&Leah Silver Member

    Posts:
    515
    Likes Received:
    5
    Diet:
    Slimming World
    Thank you for the tips.. I like the cheesecake idea but I don't have any other ingredients in and i'm trying to use everything up that I already have in before I go shopping again which isn't going to be until Monday. I do like the cream idea though!
     
Popular Forums
  1. MiniMins.com is a weight loss support community helping each other on their weight loss journey. We have a multitude of forums, from Slimming World and Exante, to Success Stories. Click the logo at the top right to return to the forum home page at any time.
Loading...