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cheese sauce


I will do this!!!


I will do this!!!
any ideas??


Silver Member
probably too late now, i have just worked out to try using a packet mix cheese sauce, schwartz cheese sauce mix is 8 syns for the pack and uses 300ml of milk at 6.8 syns ( or as HEA) to go between however many eating it, so if for 4 people 3.5syns each. not sure i'd use that on broccoli, but i am going to use it to make Quorn Lasagne, i HATE the egg/fromage frais SW alternative on lasagne. so thought this sounded perfect:)


Melt a really strong mature cheddar (HEA) through some warmed up creme fraiche/Quark? Fire in a wee bit of mustard?

I know its probably far too late now, but what did you go with?
I might try doing a cheese sauce like Lexie suggested, I want a nice one to go with my pasta, dya think that would be nice? I might try it out. Have you tried it Lexie?

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