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Chinese - scezhuan beef

Discussion in 'Slimming World - Eating Out' started by Dirtycellar, 3 June 2011 Social URL.

  1. Dirtycellar

    Dirtycellar Full Member

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    I think this is similar to black bean, anyone know for sure? So could take 5 syn per 300g (?) portion?

    Thanks
     
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  3. Beegee

    Beegee The Big One

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    In my experience, szechuan tends to be a sweeter, more syrup-y sauce more along the kung po / sweet and sour end of the scale so I'd count it as more than that tbh. Always err on the side of caution!
     
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