Tescos does a Fat reduced cocoa powder that is 1g of carbs to a teaspoon
3 tsp to a tablespoon so 3 carbs ,
I don't like using raw egg yolk so this recipe suits me better and I have been having it as a treat mixed with a little more liquid to make a 'chocolate spread' it keeps in the fridge in a covered container for several days spread on slices from the dukan loaf of bread/or toast is just wonderful,
7 teaspoon skimmed milk Powder
1 teaspoon coco powder
3 teaspoon of splenda
a few drops of any flavouring, i love the strawberry flavour, but vanilla or almond make a nice change,
4 or 5 teaspoon of water or if you want it as a spread add more water a ew drops at a time until it is the consistency you want,