Narrows things right down! I am making dinner for myself and a friend on Sunday evening and it has to be SW friendly and gluten free. So far I have the idea to do - Quorn chicken, fried pepper and onion swekers with SW potato wedges seasoned with chilli powder and corn on the cob And for later on when we are chatting/watching a movie I am going to do a bowl of SW chilli potato crisps with a dip made from natural virtually fat free yog I think that should be good enough, yeah? I have been racking my brain! *** too late - I mean celiac !!!